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Fixed Kitchen Employee 25h/Week (Leuven)

We are looking for a fixed kitchen employee (25h/week)

In the kitchen, you help preparing the orders, ensure good quality of the food and minimise waste!

To make things a little easier for you, we’ve made a checklist with the requirements.

Profile:

❏ Fluent in English. Dutch and/or French is a plus

❏ Organised: making sure every dish receives the right topping and sauce

❏ A strategic problem solver

❏ Eager to develop a great customer experience

❏ Tidy with an eye for detail

❏ A quick learner

❏ A community builder

❏ Equipped with a good sense of humor

❏ Preparing and heating of all food that comes from a central production

❏ Following up hygiene and food safety regulation

❏ Inspection of food and ingredients

❏ Waste minimisation

In return, we offer you the following:

❏ A super cool squad
The opportunity to join a young, dynamic and extremely motivated team in constant cooperation driven by one common goal: to change the food delivery landscape and to conquer the planet!

❏ A start-up company culture
We offer you a chance to be part of a fast growing business in a diverse and inclusive workplace. We offer flexible working hours and the opportunity to make an impact. Get ready for a rewarding journey that will be great for your career!

❏ Close contact to learn
You’ll have plenty of valuable face time with the entire team.

And remember, excellence is not a skill … it’s an attitude!

Interested?

Send us your CV and motivation to jobs@eatcasper.com

Want to work with us?

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